Tanqueray Flor De Sevilla Gin | 41.3% vol | 70cl | Zesty | Citrus & Orange Gin | Flavoured Gin with Seville Orange & Gin Botanicals | Enjoy in a Gin Glass with Ice & Tonic

Product Information

Flor de Sevilla is best served in a copa glass with premium tonic water, plenty of ice and with a wedge of orange to evoke the taste of the sun-soaked Mediterranean. Seitdem Gin vor einigen Jahren zu dem In-Getränk schlechthin wurde, haben unzählige Neuerscheinungen versucht den Markt für sich zu gewinnen und die Kundschaft zu überzeugen. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use.

While some gin brands go all-out with a sometimes dizzying variety of herbs and spices (often favouring eight or nine botanicals in their recipe), Tanqueray isn’t one of them.Man weiß jedoch, dass im Tanqueray Flor de Sevilla Gin Wacholder, Koriander, Angelikawurzel, Süßholz, Bitterorange und Orangenblüten als Botanicals verwendet werden. Although I equally enjoyed this clear, light and ‘sunny’ gin with a Fever Tree Indian Tonic and a chunk of grapefruit, Tanqueray recommends serving with any premium tonic and a ‘squeezed wedge of orange.

The new hazy cask IPA made in Rock, Cornwall, aims to deliver “the big, tropical hop aromas associated with new-world beers and a style and brand identity that stands out against more traditional-looking cask ales”. Ideal mixer: Premium tonic Recommended garnish: A squeeze wedge of orange Ideal serve: Best served with Premium tonic and a squeeze wedge of orange. Doch das Gesamturteil für diesen Gin ist bemerkenswert, vor allem wenn man den Preis berücksichtigt. Crafted by harvesting, distilling, and maturing Irish barley farm by farm, each expressing its own distinct terroir-derived flavour profile, the new serve is matured fully in a mixture of 37% first-fill US Oak, 19% Virgin US oak, 19% Premium French Oak and 23% Vin Doux Naturel – before being bottled at 47% ABV.

Gin and bitter lemon might be almost too sweet, and the lemon, while a nice complement, doesn’t allow the gin’s surprisingly delicate citrus flavor profile to shine. The orange flavor is pleasantly bold, its sweetness very acceptable and it offers opportunities as an easy pour on the rocks, paired with a mixer or as a flavor bomb in a cocktail. House Coren managing director William Coren said: “The fruity notes the Charmat bring method combined outstanding quality of grapes grown here in England leads to a perfect 100% pinot noir sparkling rosé. This gin goes well with several mixers such as sparkling water, soda, certain tonics, tart fruit juices and even vanilla ice cream can help you create a delicious gin cocktail.